You can imagine my excitement when I discovered Gordon Food Service. I used to pass by it weekly and wonder what the heck was in there. Do yourself a favor and look them up ASAP and see if there is one close to you. I am a fan for life! As a busy mom who loves to cook and make delicious meals but also needs to stay on budget, I can do it all with Gordon’s Food Service! If you have a big family or throw parties, this is the place to shop. We just did an end of summer party and I bought everything here. The meat selection in fresh and frozen is wonderful. And you see those peanut butter krispies? To die for! In the frozen section. Thank me later. You know our deep love for ribs. Chris does them like no other. So I thought I’d finally share our recipe. All of our items are from Gordon’s Food Service Store. (Recipe will be posted below) Ribs are prepped for the oven. After 4+ hours in the oven the ribs go on the grill. Toss on a little extra seasoning and sauce for this part.
Summer is in full swing and Kate and I have a super fun, easy and delicious breakfast or even dessert idea for you to make! First things first, go find some Goodie Girl Birthday Cake and Magical Animal cookies. They’re gluten free and to die for. You can make this recipe gluten free by replacing the All Purpose Flour with Gluten Free Flour. Or if you want to skip the homemade dough all together you can use pie crust in the refrigerated section at the grocery store! Here’s what I did.. HOMEMADE POP TARTS YIELD: 9 servings PREP: 1 hour COOK: 25 minutes TOTAL: 1 hour 25 minutes These are simple and SO delicious! A flaky, buttery pastry with strawberry and brown sugar cinnamon fillings, and they’re frosted, of course! INGREDIENTS: For the Brown Sugar-Cinnamon Filling ½ cup light brown sugar 1½ teaspoon ground cinnamon 4 teaspoons all-purpose flour For the Strawberry Filling ¾ cup strawberry jam 1 tablespoon cornstarch 1 tablespoon wat